Job Type(s): Full Time, Part Time
Timing/Shift: 5 Day Week, 5.5 Day Week, 6 Day Week, Weekends, Shifts
Industry: F&B
Job Type(s): Full Time, Part Time
Timing/Shift: 5 Day Week, 5.5 Day Week, 6 Day Week, Weekends, Shifts
Industry: F&B
Singapore
Primary/Secondary School/'O' Level
Junior Executive
1 Year Experience
Travel to sites / shop outlets
1 Year Experience
Travel to sites / shop outlets
Job Description
- Supporting restaurant management in overseeing daily operations
- Key orders in the Point-of-Sale system efficiently
- Ensure service excellent is maintained at all times and investigate the cause of customer complaints and take remedial actions
- Interact and engage with restaurant guests and maintains high-quality service standards
- Train, guide and motivate staff to ensure established culture and core operational standard are met
- Ensure the restaurant meets and maintains health & safety regulations, sanitation, handling and cleaning procedure/standards and food safety
- Stimulating new customer growth through networking and customer recognition
Job Requirements
What are we looking for?
- At least 1 - 2 year (s) of working experience is required for this position
- An attitude that is keen and willing to learn
- Good communication skills
- Passionate and driven
- Ability to build & maintain guest relations
- Willing and able to work on weekends, public holiday / eve
What do we offer?
- Transportation will be provided after midnight hours
- Opportunity for Career Advancement within the Group
- Fun working environment
If you pride yourself on providing great personalized service and are keen to work for a funky and progressive brand, then this an opportunity to get excited about!
Additional Notes:
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Specially looking for highly motivated individuals
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5 Days' Work Week & Sign on Bonus (Up to $800)
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Immediate position & Singaporean are welcome to apply